French summer…. think Provence, Bordeaux & the beautiful Basque country…. we are going to have it all with this menu.

Goats cheese & beetroot pithivier – French salad (v)

~

Moules mariniere – baguette & salted butter

~

” Poulet Frites” – Confit chicken leg, garlic & rosemary roasted breast, fries, mustard dressing & frizze

~

Citron brulee – almond biscuit