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X-ORIGINAL-URL:https://www.philleighway.co.uk
X-WR-CALDESC:Events for Philleigh Way Cookery School
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DTSTART;TZID=UTC:20270129T100000
DTEND;TZID=UTC:20270129T133000
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UID:10000471-1801216800-1801229400@www.philleighway.co.uk
SUMMARY:Mexican Cooking
DESCRIPTION:The basics of Mexican cuisine can be traced back to 7000 BCE\, when Mexico and Central America had yet to be colonised. Mexican Cuisine is a nice blend of the indigenous and Spanish cuisine. It is still based in beans\, corn\, tortillas\, and chill peppers\, but these are now usually served with some sort of meat and cheese. Most dishes come with some sort of rice and spices as well\, a clear nod to the European influence. \n\n\n\nJoin us as we teach you everything you need to know about this creative\, flavourful and stunning cuisine. \n\n\n\nMexican food offers a vast array of spices\, techniques\, meats & breads\, during the day your tutor will take you through some of the classic dishes as well as the popular “tex mex” style dishes that we all know and love. \n\n\n\nSo whether you want to spice up your life or bring a little heat into the kitchen this is the course for you. \n\n\n\nCourse Overview \n\n\n\nDuration: 10:00-14:00 \n\n\n\nMaximum student to tutor ratio: 8-1 \n\n\n\nWelcome: Meet your tutor and see for yourself the Philleigh Way farmhouse cookery school\, garden and of course some dark Mexican coffee! \n\n\n\nThe Day: The course talks about the use of Mexican spices and use of chillies. There will be a mix of demonstrations and practical sessions. All equipment\, aprons\, food and drink is supplied with a wonderful lunch. \n\n\n\nClose: Have a chat with fellow course attendees and members of the Philleigh Way team. This is a guide to the days activities and may vary depending on the season as well as the group’s interest. \n\n\n\nSample menu \n\n\n\nSalsa Verdie \n\n\n\nSalsa Rocha (whipped feta) \n\n\n\nCarnitas \n\n\n\nTacos with black beans and guacamole \n\n\n\nChipotle beef \n\n\n\nAdobo \n\n\n\nBarbecoa \n\n\n\nGurnard ceviche with lime & chilli \n\n\n\nHomemade Corn tacos \n\n\n\nSkills \n\n\n\nPreserving \n\n\n\nSpices \n\n\n\nFire \n\n\n\nSeasonal cooking \n\n\n\nDry frying \n\n\n\nAge suitability: 16+ or 13+ if accompanied by a paying adult.  Under 16’s must be accompanied by an adult. \n\n\n\nCLICK HERE TO BOOK
URL:https://www.philleighway.co.uk/event/mexican-cooking/
LOCATION:Philleigh Way Cookery School\, Court Farm\, Philleigh\, Cornwall\, TR2 5NB\, United Kingdom
CATEGORIES:Courses
ATTACH;FMTTYPE=image/jpeg:https://www.philleighway.co.uk/wp-content/uploads/2022/02/indian-corn-colors.jpg
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DTSTART;TZID=UTC:20270130T100000
DTEND;TZID=UTC:20270130T153000
DTSTAMP:20261022T120856Z
CREATED:20241021T123919Z
LAST-MODIFIED:20261022T120856Z
UID:10000571-1801303200-1801323000@www.philleighway.co.uk
SUMMARY:Asia 101
DESCRIPTION:Everyone has an array of Asian ingredients at home that they are just not sure what to do with! This is where Asia 101 comes in…. Learn how to prepare a variety of Asian dishes including classics from Vietnam\, Thailand\, Malaysia\, Indonesia and the rest of Asia. \n\n\n\nThe course shows you how to make delicious morsels such as\, traditional spring rolls\,  fresh exotic salads\, complex flavoured curry pastes as well as showing you how to cook the perfect sticky rice every time.  You will leave with the skills and confidence to create dishes from a part of the world renowned for it’s fantastically aromatic and exciting flavours. \n\n\n\nCourse Overview Duration: 10:00 – 15:30 \n\n\n\nMax student to tutor ratio: 8/1 \n\n\n\nWelcome: Meet your tutor and see for yourself the Philleigh Way farmhouse cookery school and garden. Enjoy a morning tea or coffee. \n\n\n\nThe Day: It’s an action packed day with five demonstrations and four practical sessions.  All equipment\, aprons\, food and drink is provided including a glass of wine with lunch. \n\n\n\nClose: Have a chat with fellow course attendees and members of the Philleigh Way team. This is a guide to the days activities and may vary depending on the season as well as the group’s interest. \n\n\n\nSample Dishes \n\n\n\nMalaysian chicken curry (or similar) \n\n\n\nSticky Jasmine or steamed Rice \n\n\n\nSpring rolls \n\n\n\nJungle curry \n\n\n\nBao buns \n\n\n\nSeafood Laksa \n\n\n\nHot chilli sauce \n\n\n\nSkills \n\n\n\nUnderstanding classic flavour combinations and ingredients \n\n\n\nVegetable cuts \n\n\n\nSpice blending \n\n\n\nDressings and quick sauces \n\n\n\nPreparing curry pastes \n\n\n\nStir frying \n\n\n\nAge suitability: 16+ or 13+ if accompanied by a paying adult. \n\n\n\nCLICK HERE TO BOOK YOUR PLACE
URL:https://www.philleighway.co.uk/event/asia-101/2027-01-30/
LOCATION:Philleigh Way Cookery School\, Court Farm\, Philleigh\, Cornwall\, TR2 5NB\, United Kingdom
CATEGORIES:Courses
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