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X-ORIGINAL-URL:https://www.philleighway.co.uk
X-WR-CALDESC:Events for Philleigh Way Cookery School
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DTSTART;TZID=UTC:20251112T100000
DTEND;TZID=UTC:20251112T133000
DTSTAMP:20251016T131743Z
CREATED:20250915T122003Z
LAST-MODIFIED:20251016T131743Z
UID:10000449-1762941600-1762954200@www.philleighway.co.uk
SUMMARY:Street Food
DESCRIPTION:Street food started in Asia\, is huge in America\, and now Europe’s getting a taste of the action too\, in particular\, the UK\, with a variety on offer\, from farmers markets to festivals. \n\n\n\nSo join us at Philleigh Way to discover a whole new way of cooking. Street food is ideal for entertaining\, beefing a bbq\, or quick mid-week meals that the family will love. \n\n\n\nThroughout the day you will be tasting your delights with flavours from Spain\, Thailand and India and taking home any you don’t eat. \n\n\n\nThis wonderfully diverse course is a food lovers dream. \n\n\n\nCourse Overview \n\n\n\nDuration: 10:00am – 1:30pm \n\n\n\nTutors: Head Tutor – Rupert Cooper \n\n\n\nMaximum student to tutor ratio: 10-1 \n\n\n\nWelcome: Meet Rupert and see for yourself the Philleigh Way farmhouse cookery school and garden. \n\n\n\nThe Day: The course includes five demonstrations and four practical elements. With street food delights throughout the evening\, along with a crisp glass of wine or beer. \n\n\n\nClose: Have a chat with fellow course attendees and members of the Philleigh Way team. This is a guide to the evenings activities and may vary depending on the season as well as the group’s interest. \n\n\n\nSample Dishes  \n\n\n\nChicken satay \n\n\n\nDurum \n\n\n\nTacos el pastor \n\n\n\nEspetinho \n\n\n\nChurros \n\n\n\nCrepes \n\n\n\nCeviche \n\n\n\nBlack pudding & apple Scotch eggs \n\n\n\nPlease note – Age 16+ or 13+ if accompanied by a paying adult \n\n\n\nCLICK HERE TO BOOK YOUR PLACE
URL:https://www.philleighway.co.uk/event/street-food/
LOCATION:Philleigh Way Cookery School\, Court Farm\, Philleigh\, Cornwall\, TR2 5NB\, United Kingdom
CATEGORIES:Courses
ATTACH;FMTTYPE=image/jpeg:https://www.philleighway.co.uk/wp-content/uploads/2021/01/03-Philleigh-Way-Meal-Plan-3-Leftover-Meat-Street-Tacos.jpg
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DTSTART;TZID=UTC:20251121T160000
DTEND;TZID=UTC:20251121T190000
DTSTAMP:20260601T113911Z
CREATED:20240806T143748Z
LAST-MODIFIED:20260601T113911Z
UID:10000452-1763740800-1763751600@www.philleighway.co.uk
SUMMARY:Taste of Tuscany
DESCRIPTION:Taste of Tuscany is a great place to socialise\, have a glass of wine and learn something new along the way. \n\n\n\nThese short evening courses are based all around Italian food values……. simplicity. Whether it’s a wild mushroom pappardelle or pea & mint risotto\, you’ll find out that less\, really is more. \n\n\n\nEnjoy the 3 1/2 hour class with dinner & glass of wine\, with plenty of time to hop on the ferry home! \n\n\n\nCourse Overview \n\n\n\nDuration: 4:00pm – 7:00pm \n\n\n\nTutors: Head Tutor – Rupert Cooper \n\n\n\nMaximum student to tutor ratio: 8-1 \n\n\n\nWelcome: Meet Rupert and see for yourself the Philleigh Way farmhouse cookery school and garden. \n\n\n\nThe Day: The course includes demonstrations and practical sessions\, with a 2 course dinner provided\, along with a crisp glass of wine (you deserve it!). \n\n\n\nClose: Have a chat with fellow course attendees and members of the Philleigh Way team. This is a guide to the evenings activities / menu and may vary depending on the season as well as the group’s interest. \n\n\n\nSample dishes \n\n\n\nPanzanella \n\n\n\nCaponata \n\n\n\nMinestrone \n\n\n\nWild mushroom Pappardelle \n\n\n\nCalamari & Aioli \n\n\n\nGrilled Sardines with Salsa Verde \n\n\n\nPan fried Gnocchi with Italian sausage \n\n\n\nSkills \n\n\n\nPan frying \n\n\n\nPasta \n\n\n\nBread \n\n\n\nDressings \n\n\n\nAge suitability: 16+ or 13+ if accompanied by a paying adult. \n\n\n\nCLICK HERE TO BOOK YOUR PLACE
URL:https://www.philleighway.co.uk/event/taste-of-tuscany/2025-11-21/
LOCATION:Philleigh Way Cookery School\, Court Farm\, Philleigh\, Cornwall\, TR2 5NB\, United Kingdom
CATEGORIES:Courses
ATTACH;FMTTYPE=image/jpeg:https://www.philleighway.co.uk/wp-content/uploads/2020/08/Adam-Banks-Chef-Interview-pasta-box-delivery-web-soc.jpg
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