Simply Bread
The simplest pleasure.. making bread! At Philleigh Way we can show you how easy and versatile it is. From the gorgeous farmhouse loaf to enriched doughs. We look at variations...
The simplest pleasure.. making bread! At Philleigh Way we can show you how easy and versatile it is. From the gorgeous farmhouse loaf to enriched doughs. We look at variations...
With a mixture of open pasture, ancient oak woodland and views to the river estuary making Philleigh Way on Court Farm the perfect location to forage for edible plants and...
On this Asado BBQ course, join Rupert (and guests!) as he takes students on an Argentinian grilling odyssey. Lighting fires and grilling meat is a way of life in Argentina...
The humble but mighty pasty, you cannot come to Cornwall without eating and experiencing a pasty. So naturally during this course students will learn how to make a the best...
This journey from North Africa to Iran will awaken aromas & flavours that you haven't discovered before, as well as learning about new key ingredients to Middle Eastern food. We...
Street food started in Asia, is huge in America, and now Europe’s getting a taste of the action too, in particular, the UK, with a variety on offer, from farmers...
At Philleigh Way we have reared, shot, stalked, cooked and eaten game in all its various guises for as long as anyone cares to remember. With a commercial shoot run...
Taste of Tuscany is a great place to socialise, have a glass of wine and learn something new along the way. These short evening courses are based all around Italian...