Discover India in this half day introduction to Indian cuisine, the chance to get hands on cookery lessons for adults and young budding cooks who would like to learn more about different spices to produce tasty authentic Indian food. Experience a cookery course to give you confidence to cook Indian food in your own home,...
So with those chilly days now upon us, we are in full swing here at The Cove with our popular Sunday Roasts. In fact, due to demand we are now offering 2 sittings - lunch and dinner, so put on your woolly jumpers and walking boots and get yourself down to the beach for a...
The Portuguese love lunch - who doesn't?!! Join us on this exciting new course to really delve into Portuguese cuisine and learn about the traditional fare enjoyed by millions around the globe! We will take you on a journey of discovery into the capital city of Lisbon and show you how to make the most...
Enjoy a patisserie masterclass with Emma Adams, owner and creator of Casa Coacoa Learn basics and fundamentals of patisserie during this intimate small group class. Looking at the most refined element of the culinary disciplines. The course will cover a variety of skills including macrons, pastry, fillings, choux and anything sweet. Emma will guide you...
Street food started in Asia, is huge in America, and now Europe’s getting a taste of the action too, in particular, the UK, with a variety on offer, from farmers markets to festivals. So join us at Philleigh Way to discover a whole new way of cooking. Street food is ideal for entertaining, beefing a...
On this creative one day fish course, you will be taken through the skills and techniques necessary to become a proficient fish cook. A step by step guide to fish cookery incorporating fish selection, filleting techniques (round and flat fish), but most importantly, learn a variety of beautiful simple dishes that you can take away...
At Philleigh Way we have reared, shot, stalked, cooked and eaten game in all its various guises for as long as anyone cares to remember. With a commercial shoot run here at Court Farm that tradition is still very much alive. Aside from the commercially reared game such as pheasant and partridge, our fields are...
Taste of Tuscany is a great place to socialise, have a glass of wine and learn something new along the way. These short evening courses are based all around Italian food values....... simplicity. Whether it's a wild mushroom pappardelle or pea & mint risotto, you'll find out that less, really is more. Enjoy the 3...
Rucks, Roasts & Replies - Get ready for an evening where good food meets great banter! Rucks, Roasts & Replies brings together rugby lovers, local legends Sam Matavesi (Fijian International & Camborne RFC legend) John Stevens (Cornish Pirates stalwart & Germoe hero), with some special guests along the way. Join us for a night of...
As Christmas is fast approaching, what better way to get creative than trying your hand at cooking over fire! This course opens up a world of possibilities on your barbecue, grill or local beach. As well as covering key skills such as lighting and temperature control, you'll be learning how to cook killer meals on...