This half day course will give you a great insight and the skills to knock up show stopping Lebanese dishes any day of the week. With sales of middle eastern and especially Lebanese cookery books increasing recently, clearly the UK has a taste for it and since the ingredients allow such versatility, whether you are...
The humble but mighty pasty, you cannot come to Cornwall without eating and experiencing a pasty. So naturally during this course students will learn how to make a the best Cornish Pasty (family recipe!) and sample a traditional Cornish cream tea.Course OverviewDuration: 10:00-12:30Tutor: VariousMaximum student to tutor ratio: 10-1Welcome: Meet your tutor and see for yourself the Philleigh...
This course opens up a world of possibilities on your barbecue, grill or local beach. As well as covering key skills such as lighting and temperature control, you'll be learning how to cook killer meals on fire!Suitable for those who want to learn to cook food other than the standard barbecue fare, our woodfire course...
Head on down to the beach to the Cove Cafe, Hayle, the perfect location to forage for edible coastal plants and wild food. The course is fun and informative and run by the hugely knowledgeable Emma, Creator and owner of "Never mind the Burdocks". (we love the name!!)After the foraging session, you will be welcomed...
At Philleigh Way, we love pizza and I mean love! Making pizza is a great alternative to simply eating at a restaurant – and this course gives families an unforgettable experience. You and your family can learn how to prepare and bake a pizza – from start to delicious finish!Starting with your pizza dough, you're...
Please call the Cove to book for tonight 01736 754889You asked for it..... so we decided to take the most requesting things and make a match in heaven! Pasta and wine....Enjoy a bowl of delicious pasta, followed by a Cove wine tasting (which we all know you love!)You can come to both or just one!Pasta...
Pasta - the most basic ingredient that punches well above its weight on the possibility scale! Find out how to elevate your past making skills, whether you are beginner, amateur or pro in the kitchen.From rich sumptuous Northern Italian pasta to peasant semolina pasta from the South, we have a range of talented, creative &...
On this Asado BBQ course, join Rupert (and guests!) as he takes students on an Argentinian grilling odyssey. Lighting fires and grilling meat is a way of life in Argentina from the Glaciers of Tierra del Fuego to the northern peaks of the Andes.The antithesis of South American BBQ, Asado, is all about letting the...
Cornwall and fish are like.... salt & pepper, cheese & tomato, bacon & eggs... you get the point! You can't have one without the other.This half day course gives you a wonderful insight into fish and how to get the most out of it. There has been a real interest in fish cookery since the...
Taste of Tuscany is a great place to socialise, have a glass of wine and learn something new along the way.These short evening courses are based all around Italian food values....... simplicity. Whether it's a wild mushroom pappardelle or pea & mint risotto, you'll find out that less, really is more.Enjoy the 3 1/2 hour...